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Milk porridge “Malyutka” buckwheat rice
Цена:
Each tablespoon contains on average 10 g of dry porridge.
Malyutka buckwheat rice milk porridge is a quick and nutritious solution for baby and dietary nutrition. This complementary feeding product is suitable for children from 5 months of age and older.
High-quality cow's milk normalized for fat (34%), buckwheat flour (30.83%), rice (20%), powdered sugar. The porridge is enriched with vitamins: biotin, A, D, E, K, C, PP, B1, B2, B5, B6, BC, B12 and minerals - iron sulfate.
Before preparing porridge, you must wash your hands thoroughly. For children under 3 years old, it is recommended to boil the dishes for 3-5 minutes. To prepare one serving of porridge, use the required amount of water in accordance with the instructions, boil and cool to 55-60 °C, then add dry porridge and mix until smooth. After this, let the porridge brew for 3-5 minutes until completely swollen. Cool the finished porridge to a temperature of 35-37 °C and serve. Prepared porridge that is not used for feeding cannot be stored or used for further use. It is not recommended to prepare the daily amount of porridge at one time.
The shelf life of milk porridge is no more than 12 months from the date of manufacture at a temperature of 0 ºС to 25 ºС and a relative air humidity of no more than 75%. After opening the package, the porridge can be stored for no more than two weeks, tightly closed in a cool, dry place, but not in the refrigerator. The products are made from natural raw materials; the values of nutritional components may vary within the acceptable limits provided for by the technical specifications.
Agro Alliance presents buckwheat of the highest quality, which is produced from selected buckwheat grains.
Buckwheat is rich in beneficial substances such as protein, calcium, iron and B vitamins. It is a natural product and does not contain artificial additives or preservatives.
Agro Alliance buckwheat is intended for preparing various dishes, such as porridge, soups, puddings, etc. It has a pleasant taste and aroma, which allows you to create real gastronomic masterpieces.
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