Cheese Lithuanian 45%

Sour cream has a uniform, delicate consistency and pure white color. This dairy product does not contain GMOs or preservatives, has a pleasant fermented milk taste and a rich, pleasant aroma. Sour cream will complement various dishes well.

Sour cream has a slightly sour taste, characteristic of a homemade product. It can be used as a dressing for salads, mushroom dishes, meat, and also as an ingredient in various sauces.

Sour cream will add a unique taste to any dish and make it the highlight of the table.

Introducing Cottage Cheese from the Lithuanian brand Brest Litovsk, high-quality and tasty cottage cheese that will become a new favorite in your kitchen.

Made using traditional methods, this curd is popular in Eastern Europe, and now you can enjoy it in the comfort of your home.

Glazed curd cheese "My Alenka" is a delicate and tasty dessert that will be an excellent treat at any time of the day.

Each cheese consists of cottage cheese coated with milk glaze and enriched with sweet cream butter. This natural product will appeal to both children and adults.

The Brest-Litovsk brand is proud to present “Classic” cheese, which has absorbed long-standing traditions and a richness of authentic taste. Each piece of this cheese is a story that tells about the high quality and exquisite taste of dairy products.

Smoked cheese Chechil "Igit" - a delight for real gourmets, produced in Armenia. Store it at a temperature of 4±2°C and a relative humidity of no higher than 85%.

Suluguni cheese is a famous Georgian cheese that is worth trying during your visit to the country. Made in Armenia. Store at 4±2°C and 80% relative humidity.

Svalya “Gourmet” smoked processed cheese 45% is a rich and tasty product for gourmets and lovers of savory cheeses.

Chechil cheese "Igit" in the form of sticks is a magnificent delicacy produced in Armenia. Store it at a temperature of 2°C to +8°C and a relative humidity of 85%.

Armenian Lori cheese is a healthy product made from whole milk. It contains large amounts of proteins and minerals, as well as lactic acid bacteria. The mass fraction of fat in dry matter is 50%. Store at 4±2°C and 80% relative humidity for 6 months.

Armenian Chanakh cheese is a milk-containing product with a milk fat substitute, with a fat content of 50%. Stored at a temperature of (4±2)°C and a relative humidity of 80-85% for no more than 6 months.

Available sizes: (select available weights from above).

Treat yourself with the taste of glazed curd cheese “Favorite Cow” from Savushkin. Enjoy rich flavor and creamy texture with every bite.