Dumplings with potatoes are one of the most favorite dishes in Russian cuisine. They are made from fresh wheat flour, water, eggs and mashed potato filling, along with the addition of salt.
This dish is ideal for both a family lunch and a festive dinner with friends and family. Our fresh mashed potato filling gives the dumplings a delicate flavor and aroma, and the combination with wheat flour and eggs gives them a unique texture. Try our dumplings with potatoes and enjoy the real taste of Russian cuisine!
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Chicken dumplings are a dish that lovers of chicken and good food in general will definitely enjoy. Our filling of finely chopped chicken meat, seasoned with onions, spices and salt, gives the dumplings a unique taste and aroma.
Dumplings are made from fresh wheat flour, water, eggs and the addition of vegetable protein. Cooking takes only 7-10 minutes, and as a result you will get a fragrant and tasty dish that can be served for both dinner and lunch. Chicken dumplings are distinguished by their soft texture and rich taste, which all your family and friends will definitely enjoy.
Pelmeni with lamb is a traditional dish of Russian cuisine that will definitely appeal to all lovers of meat dishes. Our filling of finely chopped lamb, seasoned with onions, spices and salt, gives the dumplings a unique taste and aroma.
Dumplings are made from fresh wheat flour, water, eggs and the addition of vegetable protein. Cooking takes only 7-10 minutes, and as a result you will get a fragrant and tasty dish that can be served for both dinner and lunch. Don't miss the opportunity to try our lamb dumplings and you will feel like a real gourmet!
Young pink veal has a special delicate taste and contains almost no fat. Pink veal is rightfully considered a delicacy and is highly valued for its exquisite taste and health benefits. These dumplings will give real pleasure to all lovers of tender meat.
Neat dumplings made according to a classic home cooking recipe.
Inside the thin dough is a rich filling of organic selected beef flavored with natural spices and onions. Recommended to be served sprinkled with freshly ground black pepper and rustic sour cream.
Kiev cutlets are prepared according to the original recipe from tender brisket and fried in crispy breadcrumbs. Butter topping makes the dish juicy, while parsley and white pepper add a spicy twist.
Neat dumplings made according to a classic home cooking recipe.
Inside the thin dough is a rich filling of organic selected beef flavored with natural spices and onions. Recommended to be served sprinkled with freshly ground black pepper and rustic sour cream.
Hearty handmade dumplings, made according to a classic recipe, are made from tender dough.
Soft curd filling, which is filled with dumplings, has a delicate aroma. Serve hot dumplings with sour cream, berry or caramel syrup.