Enjoy the taste of natural eggplant caviar using a homemade recipe from the Bizim Tarla brand. This delicious delicacy, prepared with the addition of zucchini, has a delicate taste and aroma of spices. Ideal as a separate dish or as an addition to various side dishes.
Eggplant, zucchini, carrots, sunflower oil, tomato paste, sweet pepper, onion, salt, granulated sugar, parsley, dill.
Store at temperatures from 0 to 25°C and relative humidity no more than 75%. Avoid exposure to direct sunlight.
Imam bayaldy is an eggplant dish prepared according to an ancient oriental recipe.
In addition to being a ready-made appetizer, imam bayaldy can also be served as a dressing for meat and poultry dishes and side dishes.
Imam bayaldy is an eggplant dish prepared according to an ancient oriental recipe.
In addition to being a ready-made appetizer, imam bayaldy can also be served as a dressing for meat and poultry dishes and side dishes.
Imam bayaldy is an eggplant dish prepared according to an ancient oriental recipe.
In addition to being a ready-made appetizer, imam bayaldy can also be served as a dressing for meat and poultry dishes and side dishes.
Imam bayaldy is an eggplant dish prepared according to an ancient oriental recipe.
In addition to being a ready-made appetizer, imam bayaldy can also be served as a dressing for meat and poultry dishes and side dishes.
Imam bayaldy is an eggplant dish prepared according to an ancient oriental recipe.
In addition to being a ready-made appetizer, imam bayaldy can also be served as a dressing for meat and poultry dishes and side dishes.
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На 100 гр. продукта: Пищевая ценность: белки – 8 г., углеводы – 13 г., жиры – 7,4 г. Энергетическая ценность: 630 кДж, 150 ккал.
На 100 гр. продукта: Пищевая ценность: углеводы – 13,8 г. Энергетическая ценность: 230 кДж, 55 ккал.
На 100 гр. продукта: Пищевая ценность: углеводы – 14,6 г. Энергетическая ценность: 250 кДж, 60 ккал.
На 100 гр. продукта: Пищевая ценность: белки – 0.2 г., углеводы – 10 г., жиры – 0 г. Энергетическая ценность: 170 кДж, 40 ккал.