![Сыр Литовский Дваро полутвердый 50%](http://www.gastronom.ae/cdn/shop/products/svalja_cheese_dvaro_tiltiser_litva_750x810.jpg?v=1627051813)
The consistency of this cheese is moderately elastic, tender, literally melts in your mouth. On the cut, the cheese has a pattern of irregular and angular eyes.
Dvaras means Rich Manor in Lithuanian, and Dvaro is a product made in this Manor. The owners of such wealthy Dvaras not only collected cultural artifacts, but were also the first to introduce more advanced farming methods. Dvaro® is an exquisite taste of cheese that gourmets will appreciate!
Suluguni cheese is a famous Georgian cheese that is worth trying during your visit to the country. Made in Armenia. Store at 4±2°C and 80% relative humidity.
Chechil cheese "Igit" in the form of sticks is a magnificent delicacy produced in Armenia. Store it at a temperature of 2°C to +8°C and a relative humidity of 85%.
Smoked cheese Chechil "Igit" - a delight for real gourmets, produced in Armenia. Store it at a temperature of 4±2°C and a relative humidity of no higher than 85%.
Armenian Lori cheese is a healthy product made from whole milk. It contains large amounts of proteins and minerals, as well as lactic acid bacteria. The mass fraction of fat in dry matter is 50%. Store at 4±2°C and 80% relative humidity for 6 months.
Armenian Chanakh cheese is a milk-containing product with a milk fat substitute, with a fat content of 50%. Stored at a temperature of (4±2)°C and a relative humidity of 80-85% for no more than 6 months.
Available sizes: (select available weights from above).
The Brest-Litovsk brand is proud to present “Classic” cheese, which has absorbed long-standing traditions and a richness of authentic taste. Each piece of this cheese is a story that tells about the high quality and exquisite taste of dairy products.
Svalya “Gourmet” smoked processed cheese 45% is a rich and tasty product for gourmets and lovers of savory cheeses.