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Smoked processed cheese Svalya Gourmets 45%
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Svalya “Gourmet” smoked processed cheese 45% is a rich and tasty product for gourmets and lovers of savory cheeses.
Svalya “Gourmet” smoked processed cheese 45% is a smoked processed cheese with a fat content of 45%. It has a rich, smoky flavor that makes it an excellent choice for gourmets and lovers of savory cheeses.
This cheese melts well, so it can be used in a variety of dishes, including pizza, grilled or sandwiches. It is also an ideal ingredient for culinary experiments, adding rich flavor to your dishes.
Energy value per 100 g: 322 kcal
Proteins per 100 g: 20.9 g
Fats per 100 g: 21.6 g
Carbohydrates per 100 g: 1 g
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Chechil cheese "Igit" in the form of sticks is a magnificent delicacy produced in Armenia. Store it at a temperature of 2°C to +8°C and a relative humidity of 85%.
Smoked cheese Chechil "Igit" - a delight for real gourmets, produced in Armenia. Store it at a temperature of 4±2°C and a relative humidity of no higher than 85%.
Armenian Lori cheese is a healthy product made from whole milk. It contains large amounts of proteins and minerals, as well as lactic acid bacteria. The mass fraction of fat in dry matter is 50%. Store at 4±2°C and 80% relative humidity for 6 months.
Armenian Chanakh cheese is a milk-containing product with a milk fat substitute, with a fat content of 50%. Stored at a temperature of (4±2)°C and a relative humidity of 80-85% for no more than 6 months.
Available sizes: (select available weights from above).
The Brest-Litovsk brand is proud to present “Classic” cheese, which has absorbed long-standing traditions and a richness of authentic taste. Each piece of this cheese is a story that tells about the high quality and exquisite taste of dairy products.